Peas - Red Ripper (Southern Cowpeas)

Red Ripper Cowpeas (Southern Cowpeas)

Vigna unguiculata

70 days to maturity.  Red Ripper Pea is an heirloom, open-pollianted, heat-tolerant variety that performs well in drier growing conditions. When planted in spring, it will continue to flower and set new pods into the summer months. It also can be grown as a fall crop when planted in late summer or early fall. A highly bushy, cover crop that is considered as “late maturing”.

Approximately 25 seeds per pack.